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SUPERIOR PERI

SUPERIOR PERI

£4.50Price

Peri Peri. Traditionally an African sauce originally produced by Portugese explorers. It's since made its way around the world and has made itself a firm favourite in many a household.

 

Lemony, garlicky, spicy, zesty and herby all in one hit. Known for splashing liberally over chicken. But far more versatile than that this bright, fresh and full flavoured sauce compliments pretty much all meats, fish and vegetable dishes, whether used as a dip, marinade or for slathering over everything this truly is a suPERIor PERI sauce   

Quantity
  • Fire Roasted Red Peppers In Brine (Red Peppers, Water, Spirit Vinegar, Sugar, Salt), Red Wine Vinegar (SULPHITES), Lemon Juice (SULPHITES), Olive Oil, Onion, Garlic, Sugar, Scotch Bonnet (2%), Salt, Paprika, Black Pepper, Oregano, Lemon Peel, Bay Leaf
  • Nutrition Information

    Typical Values

    Per 100g

    Energy

    688kJ/ 167kcal

    Fat

    16.1g

    (of which Saturates)

    2.3g

    Carbohydrates

    4g

    (of which Sugars)

    3.3g

    Protein

    0.5g

    Salt

    1.3g

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